|
Porcupine Meatballs Recipe
|
1 1/2 lbs. lean ground beef
1/2 c. raw rice
1/2 c. onion, finely chopped
1/2 c. green pepper, finely chopped
1 egg
1 tsp. salt
1/4 tsp. pepper
1 (10 1/2 oz.) can tomato soup
1 can diced tomatoes and liquid
|
|
In mixing bowl combine ground beef, rice, onion, green
pepper, egg, salt, and pepper. Mix well to
blend. Shape meat mixture into 24 meatballs, about 1 1/2
inches in diameter. Place meatballs in
crock pot. Pour soup over meatballs. Cover and slow cook for
7 to 8 hours. Makes 4 to 6 servings.
Send
Your Recipe to
MyRecipeFinder@aol.com
|
